Premium Course Ground Hyssop Thyme is grown in the Middle East and harvested when the plant is full flower. It has an ancient history of culinary and medicinal usage, and has a beautiful floral, herbaceous flavor and aroma. Use it in place of regular thyme with roasted chicken, grilled vegetables, and tomato sauces.
Hyssop Thyme has an ancient history of both culinary and medical usage. it has beautiful floral, herbaceous flavor and aroma. to stocks, soups and stews. Burlap and Barrel imports this spice in limited quantities direct from a handful of of the best farmers in Denizili, Turkey.
- Perfectly compliments tomato-based sauces and stews.
- Toss with vegetables, olive oil, salt, pepper, and chili flakes
- Infuse into your butter and use it to baste meats or veggies
- Pairs well with: sumac, cumin, paprika, spicy peppers.