Premium P Hot Szegedi 178 peppers are air cured and blended with sweet paprika in small batches. Perfect for chili, stew, roasts and rubs. A zesty, spicy wake-up call!
COOKING
- Mix with salt, cumin and coriander for a beef or pork dry rub
- Add to Spanish paella, hummus, or as garnish to salads
- Pairs well with: black peppercorn, coriander, cumin, saffron, garlic