Juicy Star Anise seeds picked by hand in the mountainous (and surprisingly cold) northwest mountains of Vietnam. The winter harvest means they need to be slowly dried and smoked by wood fires.
Perfect for authentic Vietnames Pho, Singapore Hainanese chicken, hearty stock, soups, stews or just use to flavor rice.
Pairs with cinnamon, cloves, ginger, cardamom, and mild chilis.
COOKING
- Core flavor vietnames pho stock
- Add whole to stews, sauces, soups and stock
- Blends to imbue dishes with a warm, hearty flavor
-
Pairs well with: cinnamon, cloves, ginger, cardamom, and mild chili
FLAVOR NOTES: Tart, Smoky, Licorice
Sourced from Burlap and Barrel